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Merrymaking Mushroom-Çrusted Sole to Naughty Turned Nice Carrot Cake with Cream Cheese Icing. I want some!
In a crowded space of mundane cookbooks, Bite me by two relatively unknown foodistas/chef sisters Julie Albert & Lisa Gnat stands out. It’s a self-published work of passion that is fun and playful, containing simple and delicious (mostly comfort food) recipes with sexy and hip graphic design.
Bite me reminds us how fun cooking is supposed to be. It starts with entertaining and descriptive recipe titles and indexes. Salad recipes are under UNDRESS ME and soup recipes under SPOON ME. Also interesting quotes/trivia from varying sources called BITE ME BITS and eye-catching photos (not of just food) fill the pages. It’s very visually pleasing!
Originally, I purchased this book as a gift. However, as I write this review it makes sense that I add Bite Me to my collection. It’s a very sassy cookbook that I highly recommend.
It’s available in Canada at Indigo/Chapters and at select Border’s bookstores in the United States. For more information visit Bitemecookbook.com
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