Recipes: Main Courses


	Tuesday, January 6, 2009

Recipes

Tease Her Taste Buds

You'll be sure to find the perfect dish for any doll. Search for the perfect tastebud teaser or browse our collection by course, difficulty or mood.

Main Courses

February 23, 2007

Oh So Beautiful Braised Short Ribs

Awesome braised short ribs in a red wine pomegranate and orange sauce. This meat dish a a French influenced.

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Posted by dan on February 23, 2007 5:09 AM | Permalink | TrackBacks (0)

Fun N' Fire Farafalle Pasta

This dish is colorful, simple, yummy and will give you energy for later in the evening.This is a vegetarian dish.

Posted by dan on February 23, 2007 5:22 AM | Permalink | TrackBacks (0)

Love Me Long Thyme Chicken Salad

This is a simple and succulent Lebanese influenced dish that will have her begging for more. It's healthy, spicy and nice.

Posted by dan on February 23, 2007 5:25 AM | Permalink | TrackBacks (0)

Sassy Spinach and Shrimp Salad

This is a lovely shrimp, spinach and zucchini chip salad.

Posted by dan on February 23, 2007 5:27 AM | Permalink | TrackBacks (0)

Luscious Lobster and Saffron Risotto

This velvety, smooth Italian risotto will have your date screaming for more even before she's done eating.

Posted by dan on February 23, 2007 6:53 AM | Permalink | TrackBacks (1)

Very Wild Fish Tacos

Red snapper is our fish with peppers, garlic, onion, cheese and handmade flour tortillas. Mexican and Italian influenced!

Posted by dan on February 23, 2007 7:50 AM | Permalink | TrackBacks (0)

May 3, 2007

This is a tender, tasty dish with an explosion of fresh flavors and rich scents. Fresh Scottish salmon is half encrusted with crushed almonds and drizzled with basil oil. Served with a roasted red bell pepper, blood orange, garlic and ginger sauce. It's a lovely fish bite!

Posted by dan on May 3, 2007 3:44 PM | Permalink | TrackBacks (0)

May 19, 2007

Sensual Mediterranean Salmon

This easy to make, flavorful (Greek influenced) and healthy fish dish is comforting and scrumptious.

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Posted by dan on May 19, 2007 4:55 PM | Permalink | TrackBacks (0)

May 23, 2007

Scrumptious Grilled Salmon with Micro Greens

Scrumptious grilled salmon with a roasted bell pepper, orange, garlic, ginger and honey sauce, served over micro greens. This fish dish is delightful!

Posted by dan on May 23, 2007 6:34 AM | Permalink | TrackBacks (0)

June 6, 2007

Grilled Candied Citrus Salmon

This fish is fantastic! It's perfect for summer grilling. Asian influenced!

Posted by dan on June 6, 2007 8:13 PM | Permalink | TrackBacks (0)

July 2, 2007

Easy Baked Salmon with Lemon Pesto & Feta

Damn easy baked salmon with lemon pesto and feta cheese (resting on a bed of chopped spinach.) Don't be afraid of all the ingredients and instructions-- this fish dish has the first time cook in mind.

Posted by dan on July 2, 2007 6:04 PM | Permalink | TrackBacks (0)

July 6, 2007

Pan Seared Salmon With Lemon, Olive Oil and Balsamic Vinegar

You're looking at a wild Copper River piece of salmon. This fish is easy to make and good for ya too.

Posted by dan on July 6, 2007 10:32 PM | Permalink | TrackBacks (0)

August 5, 2007

Vodka Penne with Sexy Salmon

This sensational, creamy Italian fish pasta dish will make your date leap in your lap. It's that amazing!

Posted by dan on August 5, 2007 3:15 PM | Permalink | TrackBacks (0)

September 6, 2007

Wild Mushroom Risotto With Truffle Oil

This is a sexy fall dish sure to warm her belly.

Posted by dan on September 6, 2007 9:16 PM | Permalink | TrackBacks (0)

Wild and Frisky Mushroom Quesadillas

Feed her a piece of that quesadilla. You don't need knives or forks with this dish, just some clean and frisky hands.

Posted by dan on September 6, 2007 10:52 PM | Permalink | TrackBacks (0)

Pleasurable Portobello Steaks

"There is nothing like a giant grilled mushroom," she said.

Posted by dan on September 6, 2007 11:44 PM | Permalink | TrackBacks (0)

October 17, 2007

Carolyn's Sexy Salad

Carolyn as she shows us how easy it is to make a nutritious and delicious salad that will give you energy all night long:

Time To Make: All Cooks: 20 minutes.

Posted by dan on October 17, 2007 10:36 PM | Permalink | TrackBacks (0)